Bacon-Wrapped Brussels Sprouts

Bacon-Wrapped Brussels Sprouts

Ingredients

• 12 brussels sprouts ((trimmed))
• 6 bacon slices

Instructions

1. Preheat your oven to 400°F.Chop the bacon strips into two.
2. Individually wrap the half bacon strips in the sprouts and use a toothpick to hold them together.Arranged the sprouts on a baking sheet lined with some parchment paper.
3. Leave in the oven for 15 minutes and remove once the bacons become crispy to your liking.