Bacon Almond Waffle

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4 from 200 votes

Bacon Almond Waffle

15 minutes
Calories 800kcal


  • 3/4 cup almond flour
  • 5 tablespoons melted butter (Unsalted)
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons splenda
  • 4 slices bacon


  • Instructions Cook the bacon until crisp Start by removing the eggs, almond flour, and butter from the refrigerator Place the eggs in warm water to heat them up Mix the dry ingredients first (Almond Flour, Baking Powder and Splenda) Add the two eggs and mix thoroughly Microwave the butter and add to the mixture Preheat the waffle maker, with this model, set it to 3.5 When it is preheated, open it, spray with Pam and fill with batter, optionally you can add anything you want in, bacon, almonds, fruit, etc Close and flip the waffle maker, when it beeps, flip it over and remove the waffle with a fork Top the waffle if desired with butter, whipped cream, etc.


Calories: 800kcal

Originally posted 2019-02-20 18:24:04.

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