90 Second Microwavable Low Carb Keto Bread
Calories 140kcal
Ingredients
- 1 tablespoon butter (or oil)
- 3 tablespoons almond flour
- 1/2 teaspoon baking powder
- 3 tablespoons almond flour (or oil)
- 1 tablespoon butter (or oil)
- 1 large eggs (or oil)
- 1/2 teaspoon double-acting baking powder
Instructions
- Melt butter in a microwave-safe bowl or ramekin.
- Add the almond flour, egg and baking powder to the butter.
- Beat with a fork until completely mix.
- Microwave for about 90 seconds, until firm.
- Run a knife along the edge and flip over a plate to release.
- Slice in half, then toast in the toaster or in a skillet.
- To Bake: Pre-heat oven to 375F.
- Bake in a ramekin for 10-12 minutes or until cooked through.
- Recipe Notes To Bake in Oven: Use a ramekin and bake at 375 for 10 minutes
Originally posted 2019-02-20 18:44:40.
