Vegan Keto Sugar Cookies

Vegan Keto Sugar Cookies

Ingredients

• 8 oz vegan cream cheese ((1 tub))
• 3/4 cup coconut flour
• 6 tbsp Swerve Sweetener (or other granulated sweetener
• 1 tsp vanilla ((1 tub))

Instructions

1. Preheat oven to 350F.
2. Cream together sugar, cream cheese and extracts.
3. Mix in coconut flour until everything forms a pretty stiff dough.
4. Roll out dough on a silicone baking mat (I used wax paper on top of the dough as well), and cut into shapes with adorable or festive (or both!) cookie cutters.
5. Line up on a cookie tray, and bake for about 20 minutes, until the edges are golden.
6. Let cool, so the cookies set up and don't crumble, and enjoy!