Sugar-Free Low Carb Everything Bagel
Nutrition (per serving)
180Cal0gNet
Ingredients
- 1/3 cup sour cream
- 1/4 cup ground flaxseed
- 1/2 tsp sea salt
- 1 tsp baking powder
- 1/3 cup coconut flour ((40grams))
- 1 cup protein powder ((40grams))
- 1 tsp dried parsley
- 1 tsp dried oregano
- 1 tsp dried minced onion
- 1/2 tsp garlic powder
- 1/2 tsp dried basil
Instructions
- Instructions Preheat oven to 350 degrees.
- In a stand mixer add the eggs and sour cream and blend until combined well.
- In a large bowl whisk the flaxseed, salt, baking powder, coconut flour and protein powder together.
- Slowly pour the dry ingredients into the wet in the stand mixer until incorporated.
- In a small bowl whisk the seasonings together for the topping.
- Set aside.
- Grease two 6 capacity doughnut pans liberally.
- Sprinkle about 1 teaspoon of the seasonings directly into each section.
- Pour batter evenly into each.
- Evenly sprinkle the rest of the seasoning mixture onto the batter of each bagel.
- Bake bagels for 25 minutes until golden brown.
- Cool slightly then remove from pan.
- Keep refrigerated until ready to toast and serve.
Originally posted 2019-02-20 18:37:02.
