Steak and Eggs
Calories 660kcal
Ingredients
- 1 onions (270 g)
- 1 pepper (180 g)
- 4 pounds chuck (270 g)
- 120 grams heavy cream
- 5 ounces cheddar cheese
- onion powder
- garlic powder
Instructions
- Instructions Dice up the peppers and onions Fry the peppers and onions until translucent and set aside Cook the steak on high for 6 minutes or until desired internal temperature has been reached, flip half way Let steak rest while cooking eggs Combine eggs, cream, and spices in a large bowl Cook in a non-stick pan, whisking occasionally until they are no longer runny Add cheese and whisk some more Combine all the ingredients in a resealable container for breakfast!
Originally posted 2019-02-20 18:24:24.