Making Low Carb Keto Ice Cream For The First Time

Making Low Carb Keto Ice Cream For The First Time

Ingredients

• 250 ml milk ((Choice))
• 300 ml cream
• 2 tbsp sweetener ((Choice))
• 1 pinch salt
• 1/2 tsp vanilla extract

Instructions

1. Place all of the ingredients into a large bowl.
2. Whisk until smooth.
3. Turn your ice cream maker on.
4. Pour the prepared mixture into the ice cream maker and churn according to the manufacturers instructions.
5. Move to a freezer safe container and store in the freezer.