Low-Carb/Keto Slow Cooker Reuben Soup
Calories 450kcal
Ingredients
- 8 cups beef broth (/stock, homemade, bouillon, or your favorite)
- 1 onions (medium
- 3 cloves garlic (/stock, homemade, bouillon, or your favorite)
- 2 tablespoons butter
- 2 pounds corned beef (/stock, homemade, bouillon, or your favorite)
- 1 pound sauerkraut (/stock, homemade, bouillon, or your favorite)
- 1/2 teaspoon celery seed
- 1 teaspoon coriander seeds
- 1 teaspoon dill seed
- 1 tablespoon mustard seeds
- 2 cups heavy cream
- 8 ounces shredded swiss cheese
- crisps (swiss cheese)
- thousand island dressing
Instructions
- Using 1 tablespoon butter, brown the onion in a medium pan over medium heat until translucent.
- Add the garlic and cook for another minute.
- In a slow-cooker, add the beef broth, corned beef, sauerkraut, seeds, onions, garlic, and remaining butter.
- (Feel free to put the seeds in a tea ball if you don't want to eat them in the soup later.
- They all soften nicely though.) Cook on Low for 7 hours or High for 3.5 hours.
- Serve topped with cheese crisps and thousand island as desired.
Originally posted 2019-02-20 18:49:29.
