Keto Spinach Artichoke Pizza
Calories 310kcal
Ingredients
- 1 1/2 cups mozzarella cheese (grated)
- 2 ounces cream cheese
- 1/2 teaspoon garlic powder
- 1 teaspoon oregano
- 1/2 cup almond flour
- 4 ounces cream cheese
- 1/2 cup spinach (grated)
- 1/4 cup artichokes (grated)
- 1 teaspoon lemon juice (grated)
- 1/2 teaspoon garlic powder
- 1/4 cup parmesan cheese (grated)
- 1/2 cup mozzarella cheese (grated)
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 220C/425F degrees.
- Place the mozzarella and cream cheese in a bowl.
- Either zap in the microwave for 30 seconds.
- Stir and zap for another 30 seconds.
- If the mixture has not melted then give it another blast in the microwave.
- If you don’t have a microwave, place the bowl over a saucepan of boiling water and stir until melted.
- Once the cheese has melted, add the egg, seasoning and almond flour.
- Stir until you have a dough mixture.
- Place the dough onto a piece of parchment paper, then lay another piece of parchment paper on top.
- Roll out the dough into a pizza shape.
- Remove the top baking paper.
- Prick the pizza base with fork holes (it will rise otherwise).
- Bake for 12-15 minutes until golden.
- Spread with the topping and bake for a further 5 minutes.
- To Make the Topping Place the cream cheese in a bowl and mash until soft.
- Add the remaining ingredients and stir until combined.
- Spread over the pizza
- Recipe Notes Serves 2-4
Originally posted 2019-02-20 18:43:58.
