Keto Slow-Cooker Cabbage Casserole

Keto Slow-Cooker Cabbage Casserole

Ingredients

• 1 1/2 lb ground beef
• 1/2 head cauliflower ((riced))
• 1 cabbage (sliced)
• 2 cup fresh tomatoes ((riced))
• 1 onions (diced)
• 3 garlic cloves ((riced))
• 2 tbsp fresh parsley
• 2 tsp dried oregano
• 1 cup tomato sauce
• 2 cup beef stock
• sea salt
• freshly ground black pepper

Instructions

1. Place the ground beef, cauliflower, cabbage, tomatoes, onion, and garlic in a slow cooker.
2. Top everything with dried oregano and parsley; season everything generously with sea salt and freshly ground black pepper.
3. Pour in the tomato sauce and beef stock, give everything a stir.
4. Cover and cook on low 6 to 8 hours.