Keto Pad Thai With Shirataki Noodles
Calories 220kcal
Ingredients
- 1 package noodles (shirataki fettuccini)
- 1 1/2 tablespoons fish sauce
- 1 1/2 tablespoons liquid aminos
- 2 tablespoons Swerve Sweetener (or xylitol)
- 1/4 teaspoon blackstrap molasses (shirataki fettuccini)
- 1/4 teaspoon cayenne pepper (shirataki fettuccini)
- 3 tablespoons fresh lime juice (shirataki fettuccini)
- 2 tablespoons coconut oil (shirataki fettuccini)
- 2 cloves garlic (shirataki fettuccini)
- 200 grams shrimp (shirataki fettuccini)
- 2 eggs (lightly beaten)
- 30 grams beansprouts
- 3 green onions (shirataki fettuccini)
- 1/2 cup cilantro leaves (shirataki fettuccini)
- 35 grams unsalted roasted peanuts (shirataki fettuccini)
- lime wedges
Instructions
- To prepare the shirataki noodlesWe think best to follow manufacturer’s instructions (albeit rinse for a little longer until the konjac plant aroma goes away).
- So it’s easy peasy: drain the noodles, rinse well in cold water, place in boiling water for two minutes, then dry the noodles in a non-oiled pan over medium heat.
- Set aside.
Originally posted 2019-02-20 18:14:29.
