Keto Low Carb Coconut Flour Bread
Nutrition (per serving)
640Cal0gNet
Ingredients
- 1/2 cup olive oil ((or coconut oil or butter))
- 1/3 cup heavy cream ((or coconut oil or butter))
- 1/2 cup coconut flour
- 1/2 cup ground flaxseed
- 1/4 cup Swerve Sweetener (or choice)
- 1 tbsp baking powder ((or coconut oil or butter))
- 1 tsp xanthan gum
- 1/2 tsp salt
- 1 tsp ground cinnamon
Instructions
- Instructions Preheat oven to 375 degrees F.
- In a stand mixer place the eggs, oil, cream or milk and blend until combined.
- Add the remaining ingredients to the mixer and blend until incorporated.
- Sprinkle optional toasted sesame seeds on top of loaf if desired.
- Line a 1.5 Quart (8 by 4) loaf pan, with parchment paper and pour batter in pan.
- Bake for 40-45 minutes until a toothpick in center comes out clean.
- Allow to cool for 20 minutes before removing to a wire rack.
- Cool completely before slicing.
Originally posted 2019-02-20 18:37:06.
