Keto Buffalo Chicken Tenders

Keto Buffalo Chicken Tenders

Ingredients

• 1 lb chicken fingers ((organic))
• 3/4 cup almond flour
• 1/4 cup pork rind ((organic))
• 2 tbsp grass-fed butter
• 1/4 cup buffalo sauce ((organic))
• 2 whole eggs ((organic))

Instructions

1. Mix the pork rinds and the almond flour.
2. Set up a breading station with your chicken, beaten eggs and almond flour/pork rinds mixture.
3. Dip all the chicken tenders in the egg, then in the almond flour/pork rinds and sauté in light olive oil for about 4 minutes on each side.
4. Add the wing sauce and butter to a bowl and mix till combined.
5. Add the cooked chicken tenders and dip each one in the sauce.
6. Serve with a low carb blue cheese dressing (I use Marzetti) and enjoy!