Garlic Asparagus

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4 from 55 votes

Garlic Asparagus

13 minutes
Calories 70kcal

Ingredients

  • 225 grams asparagus (1 bunch)
  • 2 tablespoons butter
  • 1 tablespoon minced garlic

Instructions

  • Instructions Wash the asparagus and separate the stalks Boil some water and cook asparagus in boiling water for 2-3 minutes Drain the asparagus and cool in cold water Heat the butter and garlic in a skillet Fry asparagus until crisp and browning

Originally posted 2019-02-20 18:24:35.

Article Categories:
Cuisine

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