Easy Baked Chicken Wings

Easy Baked Chicken Wings

Ingredients

• 1 lb chicken wings
• 3 tbsp hot sauce
• 1/2 tbsp olive oil
• 1 tbsp butter
• 1 tsp black pepper
• 1 tsp salt
• 1 tsp garlic powder

Instructions

1. Set the oven to 480°F to preheat.Chop off the tips of the chicken wings and cut into drumettes and wingettes.
2. Coat the wings with olive oil and garlic powder in a bowl.
3. Season with salt and pepper to produce your preferred taste.
4. Stir well to cover the wings fully.Organize the wings neatly on a baking sheet brushed with cooking oil and leave in the oven for around 20 minutes.Whilst baking, cook the butter and hot sauce on a small frying pan.
5. Simmer over medium heat up till the ingredients are thoroughly mixed.
6. Stir occasionally.
7. Transfer the baked chicken wings to a bowl and glaze with the cooked sauce.
8. Mix well.Serve with a ranch sauce on the side or any other dips you prefer.
9. Bon appetit.