Chocolate Skillet Cookie
Nutrition (per serving)
200Cal0gNet
Ingredients
- 6 tbsp almond flour ((We use this!))
- 3 tbsp cocoa powder ((We use this!))
- 1 large eggs
- 2 tbsp butter
- 2 tbsp unsweetened almond milk ((We use this!))
- 1 tsp baking powder ((We use this!))
- 2 tbsp erythritol ((We use this!))
- 2 tbsp chocolate chips ((We use this!))
- 1 oz walnuts ((We use this!))
- 1/4 tsp salt
Instructions
- Combine all ingredients in a food processor except the chocolate chips and walnuts.Mix until combined well.Fold in the chips.Transfer mix from processor to 7 inch non-stick skillet (if it is not non-stick make sure to grease it).Toss on as many or as few walnuts and place into a 350 degree oven for 24-27 minutes.
- Using a toothpick check if it fully cooked through.Let cool and then flip over onto a plate and then back over onto another so it is upright.
- Serve and enjoy!
Originally posted 2019-02-20 18:10:26.
