Chili Flavored Compound Butter

Chili Flavored Compound Butter

Ingredients

• 8 oz unsalted butter
• 3 serrano chilies
• 1 tsp franks ((’s Hot Sauce))
• 1/4 tsp salt
• 1 pinch pepper

Instructions

1. Finely chop the Serrano Chilies and place into a mixing bowl.Add the softened butter, hot sauce, salt and pepper and mix well.Gently spoon the mixture onto a sheet of cling film and roll into a log shape.
2. Set in the fridge for 20 minutes.Store in the fridge or freezer.