Cheesy BBQ Chicken Thighs (low-carb, keto)

Cheesy BBQ Chicken Thighs (low-carb, keto)

Ingredients

• 1 lb boneless pork chops ((for me that was 2 pork chops))
• 1 cup barbecue sauce ((for me that was 2 pork chops))
• 4 oz sharp cheddar cheese

Instructions

1. Preheat oven to 425°F 2.
2. 111111333333334444444Season chicken thighs with salt and pepper to your liking 3.
3. Place chicken thighs on a foil lined baking sheet 4.
4. Bake for 20-30 minutes, or until internal temperature reaches 165°F 5.
5. Cover chicken thighs with equal amounts of BBQ sauce 6.
6. 111111333333334444444Top each chicken thigh with equal amounts of cheddar cheese 7.
7. Bake for an additional 5-10 minutes to melt cheese 8.
8. Serve!