Bacon Wrapped Barbecue Shrimp
Calories 560kcal
Ingredients
- 30 shrimp (large raw
- 2 cloves garlic (large raw, peeled and deveined)
- 15 slices bacon
- sauce (BBQ low carb
Instructions
- Mix garlic and bbq sauce together and marinate shrimp over night or at least 2 hrs.Preheat oven 450°.Cut bacon slices in half.Wrap each shrimp with 1/2 slice of bacon.
- Using a toothpick, secure the bacon to the shrimp.Place a cooling rack in baking pan.
- This is to help keep your shrimp from drowning in the bacon fat.Place shrimp onto rack.
- Cook for about 20-25 minutes.
- Keeping an eye after 20 minutes so you don't burn the shrimp.
Originally posted 2019-02-20 18:11:53.
