Almond Crusted Keto Quiche
Calories 50kcal
Ingredients
- 1 1/2 cups almond flour (Honeyville)
- 1/4 cup olive oil (Honeyville)
- 1 teaspoon dried oregano
- 1/4 teaspoon salt
- 6 large eggs
- 1 1/2 cups cheddar cheese
- 1 green bell pepper
- 6 slices bacon
- 1 teaspoon garlic
- 1 teaspoon Mrs. Dash (Table Blend)
- 1/2 teaspoon pepper
- 1/4 teaspoon salt
Instructions
- Preheat oven to 350F.
- Cut 6 slices of bacon into chunks and put them in the pan to cook.
- Combine all crust ingredients and knead into a ball.
- Press dough into an 11x7 casserole dish.
- Bake for 20 minutes and remove.
- You don't want the crust to be cooked all the way, as it will continue cooking when we add the fillings.
- Once bacon is finished, remove it to paper towels to cool.
- Add green peppers and garlic to the same pan, and sautee.
- In a container, add eggs, cheese, Mrs.
- Dash, salt, pepper, bacon, green peppers, and garlic.
- You can add all the bacon fat into this also.
- Mix the egg mixture well, then pour into the crust.
- Bake again for 15-18 minutes and then remove to cool.
- Optional: Broil quiche for 3-5 minutes before taking out of the oven.
Originally posted 2019-02-20 18:08:56.
