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5
from
60
votes
Keto Coffee Ice Cream
30
minutes
mins
Calories:
190
kcal
Ingredients
1 1/2
cups
heavy whipping cream
(Shamrock)
1/2
cup
brewed coffee
(Shamrock)
4
ounces
mascarpone
(Shamrock)
1/2
teaspoon
liquid stevia
(Shamrock)
Instructions
At first, whip heavy cream and previously brewed and cooled coffee.
Then add Mascarpone cheese and liquid stevia.
Mix well.
Place the ice cream mixture into a bowl for frosting.
Leave to freeze for 2-4 hours.
Serve, decorate to taste and enjoy