Add all ingredients (except ice) into Thermomix® or blender blend 15 seconds/speed 10 Add ice and blend 15 seconds/speed 10.

If placing in moulds ensure you place into a ziplock bag and suck all the air out with a straw.

To make even more scoop able add 1/2 tsp xanthan gum into the mix, or coconut derived glycerin.

If you are looking for carbs this comes in at less than <1g carbs per 100g serve For a dairy free version replace the butter with Nuttelex and the whey with 0 carb pea protein powder.

If not using the cacao butter double the coconut oil.