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4 from 145 votes

Chocolate Chip Cookie Dough Fat Bombs (super low carb, keto)

35 minutes
Calories: 590kcal

Ingredients

  • 8 ounces cream cheese (softened)
  • 1/2 cup salted butter
  • 1/2 cup creamy peanut butter (softened)
  • 1/3 cup Swerve Sweetener (erythritol)
  • 1 teaspoon vanilla extract
  • 4 ounces baking chips (softened)

Instructions

  • Cream everything together in a mixer and then spray a cookie scoop with coconut oil cooking spray.
  • Refrigerate dough for 30 minutes before scooping onto parchment paper, then freeze for 30 minutes and store in the refrigerator in plastic baggies.
  • Feed Your Skin - 15% off first purchase plus free shipping over $30 - 728x90 Left soft I could see dipping fruit in this as a “cookie dough dip.” I hope you enjoy, let me know what you think! Don’t forget to like and share, healthy food is one of the best gifts you can give!