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4 from 77 votes

Almond Butter Brownies

25 minutes
Calories: 700kcal

Ingredients

  • 3/4 cup almond butter (you want the oily stuff from the top of the jar)
  • 1/2 cup honey (you want the oily stuff from the top of the jar)
  • 1/2 cup cocoa powder
  • 1/2 teaspoon vanilla extract
  • 1/4 cup coconut oil (you want the oily stuff from the top of the jar)
  • 1/2 cup sugar (you want the oily stuff from the top of the jar)

Instructions

  • Preheat oven to 350F.
  • In a bowl, mix all ingredients except chocolate chips.
  • Allow batter to cool back to room temperature, if you had to melt the coconut oil, before adding chocolate chips.
  • Mix in chocolate chips.
  • Add batter to a small greased baking dish.
  • I used a 6" x 4" baking dish, and this recipe filled it perfectly.
  • You may need to double the recipe if you only have larger baking dishes.
  • Place baking dish in the oven and bake for approximately 20-25 minutes.
  • Allow to cool before removing from dish.
  • Enjoy!