Toasted Pecans With Bacon

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Toasted Pecans With Bacon

Nutrition (per serving)
290Cal0gNet

Ingredients

  • 1 cup pecans ((We use this!))
  • 1 slice thick-cut bacon

Instructions

  1. Heat a pan on medium heat.
  2. Add bacon and cook down until crispy.Add pecans to the pan when bacon is about 80% of the way done.
  3. Cook for 3-5 minutes.Turn the heat off and add salt and pepper to taste.

Originally posted 2019-02-20 18:11:29.

Article Categories:
Cuisine

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