Pumpkin Muffins

Pumpkin Muffins

Ingredients

• 1/2 cup coconut flour
• 1/2 cup almond flour
• 2/3 cup erythritol ((or any sweetener of choice))
• 1 tbsp gluten-free baking powder
• 1 tbsp pumpkin pie spice
• 1/4 tsp sea salt
• 4 large eggs
• 1/2 cup pumpkin purée
• 1/3 cup ghee ((or any sweetener of choice))
• 1 tsp vanilla extract