Low Carb Snickerdoodles – Keto & Gluten Free
Nutrition (per serving)
250Cal0gNet
Ingredients
- 2 cup almond flour ((superfine))
- 1/2 cup salted butter ((superfine))
- 1 pinch kosher salt
- 3/4 cup erythritol ((superfine))
- 1/2 tsp baking soda
- 1 tsp ground cinnamon
Instructions
- Preheat oven to 350 degrees (F)Mix all of the cookie ingredients in a medium sized bowl until a stiff dough forms.Roll the dough into 16 balls of equal size.
- (approx.
Originally posted 2019-02-20 18:15:17.
