Gluten Free & Keto Key Lime Cheesecake For 1

Gluten Free & Keto Key Lime Cheesecake For 1

Ingredients

• 20 g almond flour
• 1 1/2 tsp Swerve Sweetener (confectioners or xylitol*)
• 1/4 tsp cinnamon
• 1 pinch kosher salt
• 1 1/2 tsp grass-fed butter ((confectioners or xylitol*))
• 40 g sour cream
• 70 g cream cheese ((confectioners or xylitol*))
• 50 g avocado ((confectioners or xylitol*))
• 1 tsp lime zest ((confectioners or xylitol*))
• 5 tsp key lime juice ((confectioners or xylitol*))
• 3 tbsp Swerve Sweetener (confectioners or xylitol

Instructions

1. For the keto graham cracker crustLightly toast almond flour in a skillet or pan over medium heat, until fully golden and fragrant (2-4 minutes).
2. Allow to come to room temperature and refrigerate while you make the cheesecake.