Giant Stuffed 3 Cheese Meatballs
Calories 870kcal
Ingredients
- 2 tablespoons parmesan cheese (We use this!)
- 2 slices provolone cheese
- 1/4 cup mozzarella cheese (We use this!)
- 1 tablespoon butter (We use this!)
- 1/2 teaspoon red pepper flakes (We use this!)
- 1 teaspoon oregano (We use this!)
- 1 pound ground sirloin (We use this!)
- 1/2 pound Italian turkey (We use this!)
- 1/4 cup onions (We use this!)
- 1 teaspoon garlic powder (We use this!)
- 1/4 cup parmesan cheese (We use this!)
- 1 teaspoon oregano (We use this!)
Instructions
- Combine all ingredients for Cheese Filling and mix thoroughly.Portion 6 equal amounts onto individual pieces of plastic wrap.
- Tightly wrap each portion of cheese filling and place in freezer for 30-60 minutes.Preheat oven to 350.Combine all ingredients for the Meatballs.
- Once evenly mixed, portion into 6 4oz hamburger patties.Remove the cheese balls from the freezer and unwrap them.Place 1 cheese ball onto each hamburger patty and form a meatball shape around the cheese center using both hands.
- Try to get the cheese centrally located within the meat so that it doesn't leak out during cooking.Place meatballs into a cast iron skillet on high heat.
- Sear on each(6) side for 2 minutes.
- (Use any pan you have available.
- If it is not oven safe, transfer meatballs to a baking sheet after searing and place in oven.)Place meatballs in oven on 350 for 20 minutes.Remove Giant Stuffed 3 Cheese Meatballs from the oven and allow to rest for 5 minutes.
- Cut open, admire, enjoy!
Originally posted 2019-02-20 18:11:04.
