Cut Out Cookies

Cut Out Cookies

Ingredients

• 1/4 cup butter
• 1/4 cup cream cheese
• 1/2 cup Swerve Sweetener (confectioners)
• 1/4 tsp baking powder
• 1 tsp extract ((confectioners))
• 1/2 tsp salt
• 2 cup blanched almond flour

Instructions

1. In a medium bowl, cream together the softened butter, cream cheese, and Swerve confectioners' sweetener until smooth.
2. Add the extract, baking powder, and salt. Mix well.
3. Stir in the almond flour until a firm dough forms.
4. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
5. Preheat the oven to 325°F (160°C) and line a baking sheet with parchment paper.
6. Roll the chilled dough out between two sheets of parchment paper to about 1/4 inch thickness.
7. Cut into shapes using cookie cutters and place on the prepared baking sheet.
8. Bake for 12-15 minutes until the edges are lightly golden. Cool completely before decorating.