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4.50 from 101 votes

Keto Bread Recipe – Four Ways

40 minutes
Calories: 150kcal

Ingredients

  • 1 large eggs
  • 1 tablespoon coconut flour
  • 1 tablespoon almond flour
  • 1 tablespoon melted butter
  • 1 tablespoon milk
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon salt
  • 1 tablespoon chopped bacon (for the bacon bread)
  • 1 tablespoon shredded cheese (for the bacon bread)
  • 1 tablespoon broccoli (for the bacon bread)
  • 1/4 cup spinach (for the bacon bread)
  • 1 tablespoon feta cheese crumbles (for the bacon bread)

Instructions

  • Preheat oven to 400F.
  • Grease a ramekin with butter or olive oil spray.
  • Beat the egg in a small bowl, then add the coconut flour, almond flour, baking powder, salt, milk and butter.
  • Stir to combine.
  • Add the add ins of you are using any - cheese for the cheese bread, bacon for the bacon bread, broccoli for the broccoli bread or feta and spinach for the spinach bread.
  • Spoon the mixture into the ramekin and bake for 10-15 min at 400F or microwave on high for 90 sec.
  • It takes 12 minutes to bake the bread in the oven.
  • Let them cool for 5 minutes, then invert the ramekins and take the bread out.
  • Recipe Notes As "milk " in the video I'm referring to almond milk.
  • If you have allergies you can use coconut milk.
  • Regular cow's milk can be used if you prefer and if it does not interfere with your diet.
  • I'd like to stay away from the argument if cow's milk is keto or not and if it is good or bad for you.
  • Do whaever works for you.
  • Grease ramekins with butter cooking spray or butter.
  • You can either cook the bread in the microwave for 90 seconds or bake at 400F for 10-15 min.
  • Store in the fridge, in an air-tight container for up to 5 days.
  • Some troll comments have accused me of misleading people.
  • If you aren't sure that a recipe or some of its ingredients are keto, always check with a reputable source.
  • This is just the way I make this keto bread.

Nutrition

Calories: 150kcal