Put all of your ingredients in a pot on the stovetop on a medium/low heat.
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Stir until everything melts together and is smooth.Image
Pour them into a mold of some kind.
I used a mini muffin pan, but I hear some people use silicone pans.
Pop those suckers in the freezer for a few hours.Image
After a few hours, they’ll be good to go.
Pop them out and try not to eat them all! They store well in the freezer