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3.50 from 146 votes

Quick & Easy Guacamole

25 minutes
Calories: 190kcal

Ingredients

  • 2 avocado (large ripe
  • 1 1/3 cups cherry tomatoes (large ripe, 400 g/ 14.1 oz)
  • 1 white onion (large ripe, 400 g/ 14.1 oz)
  • 2 cloves garlic (large ripe, 400 g/ 14.1 oz)
  • 4 tablespoons fresh lime juice (large ripe, 400 g/ 14.1 oz)
  • 1 red chili peppers (large ripe, 400 g/ 14.1 oz)
  • 4 tablespoons chopped cilantro (large ripe, 400 g/ 14.1 oz)
  • 1/2 teaspoon salt (large ripe, 400 g/ 14.1 oz)
  • ground black pepper (large ripe, 400 g/ 14.1 oz)

Instructions

  • Peel and finely chop the onion.
  • Halve, deseed and finely chop the chili pepper and dice the tomatoes.
  • Halve and peel the avocados.
  • Remove the seed and place the flesh from one avocado into a bowl.
  • Mash it well using a fork.
  • Dice the other avocado into 1/2-inch pieces and keep aside.
  • Squeeze in the lime juice, add finely chopped onion and crushed garlic, diced tomatoes and finely chopped chili pepper.
  • Mix well using a fork.
  • Add the remaining diced avocado, fresh cilantro, salt and pepper and mix well (do not mash).
  • Enjoy on top of crispy bacon slices or with Grain-free Tortilla Chips!