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5
from
107
votes
Mini Chicken Pot Pies
1
hour
hr
15
minutes
mins
Calories:
1200
kcal
Ingredients
1
pound
chicken breasts
(diced)
2
tablespoons
butter
(diced)
1
onions
(medium
2
stalks
celery
(diced)
1/2
cup
carrots
(diced)
1/4
teaspoon
dried thyme leaves
1
tablespoon
white wine vinegar
1/2
cup
chicken stock
1 1/2
cups
heavy cream
1/2
cup
frozen peas
(diced)
2
teaspoons
paprika
1
cup
almond flour
1/2
cup
coconut flour
2
teaspoons
baking powder
1/4
teaspoon
sea salt
1/4
teaspoon
dried thyme
2
large
eggs
3
cups
mozzarella cheese
(diced)
10
tablespoons
butter
Instructions
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