Fathead CrustPreheat oven to 425 degrees.Combine mozzarella cheese and cream cheese in a bowl and microwave for 30 seconds.

Take out of microwave and mix.

Microwave for another 30 seconds and mix again.Add almond flour and egg to the melted mixture.

Mix all the ingredients together with a fork until they combine and begin to cool.

Then knead by hand and form into a pizza crust on a nonstick pan.

(We like to place parchment paper over the crust and roll with a rolling pin.

It can be tough to shape by hand.)Bake for 12-14 minutes at 425 degrees.

Remove from the oven, add desired toppings and bake for an additional 5-7 minutes.