Mix all ingredients in a food processor or with a stick blender Fry in a non-stick frying pan over medium heat in some butter or olive oil.

Simply scoop a spoonful into the pan and wait for the dough to heat up.

Swirl it around with a spatula to flatten into a thin crepe.

Recipe Notes This mixture makes 4 medium sized wraps.

Depending how hungry you are and your choice of filling, you could have either one or two wraps per person.