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4.50 from 114 votes

Balsamic Roasted Turnips

40 minutes
Calories: 50kcal

Ingredients

  • 2 tablespoons balsamic vinaigrette
  • 1 tablespoon garlic

Instructions

  • Preheat oven to 400 Peel turnips and cut into cubesIn a bowl, combine turnips, 2 tbsp balsamic vinaigrette and garlic Spread the turnips on a baking sheet lined with parchment paperBake at 400 for 30 minutes or until turnips start to brown