Spicy Sriracha Tuna Lettuce Wraps (Low-carb, Keto)

Spicy Sriracha Tuna Lettuce Wraps (Low-carb, Keto)

Ingredients

• 1 can tuna in oil ((or water, drained))
• 2 tbsp sriracha sauce ((or water, drained))
• 2 tbsp mayonnaise ((or water, drained))
• 1/4 cup onions ((or water, drained))
• 1/4 cup celery ((or water, drained))
• 4 lettuce leaves ((or water, drained))

Instructions

1. To Make the salad:
2. Combine all the ingredients in a large bowl until creamy and mixture through.
3. To Assemble: Place two leaves on lettuce on top of each other for each wrap.
4. Top each leaf with half the tuna mixture and toppings of choice.
5. Alternatively, you can split the tuna salad into 4 lettuce leaves to make 4 small wraps!
6. Recipe Notes Topping choices: diced tomato, olives, banana peppers, bell peppers, pickles, shredded cheese, ranch, or chipotle sauce