Low-Carb Mulled Wine

Low-Carb Mulled Wine

Ingredients

• 750 ml dry red wine ((merlot works best))
• 1/2 orange (cut into wedges)
• 1/4 cup cranberries ((merlot works best))
• 3 cinnamon sticks
• 4 star anise ((merlot works best))
• 1/3 cup erythritol ((merlot works best))
• sweetener (can be used to taste. Here's a list of suitable low-carb sweeteners.)
• alcohol (Some of the)

Instructions

1. Pour the wine into a medium pot.
2. Add the orange wedges, cranberries, ...
3. cloves, cinnamon sticks and star anise.
4. Add the Erythritol.
5. Bring to a simmer over medium low heat.
6. Simmer for 15 minutes.
7. Strain into glasses and serve.
8. Happy Holidays!