How to Make Low Carb Ricotta Cheese Fritters
Calories 330kcal
Ingredients
- 1 pound ricotta cheese (Fresh)
- 1/2 cup parmesan cheese (Fresh)
- 1 1/2 tablespoons coconut flour
- 2 tablespoons fresh oregano (Fresh)
- 1 lemon zest (Fresh)
- 1 pinch salt
- 1/2 teaspoon pepper
- 3 tablespoons olive oil
- 6 tablespoons sour cream
- 6 ounces smoked salmon
- 1 pound ricotta cheese (Fresh)
- 1/2 cup parmesan cheese (Fresh)
- 1 1/2 tablespoons coconut flour
- 2 tablespoons fresh oregano (Fresh)
- 1 lemon zest (Fresh)
- 1 pinch salt
- 1/2 teaspoon pepper
- 3 tablespoons olive oil
- 6 tablespoons sour cream
- 6 ounces smoked salmon
Instructions
- In a mixing bowl add all ingredients except the olive oil.
- Mix until it comes together into a ball, similar to a very soft dough.Split the mixture into 12 pieces and form each piece into a small round patty.In a large non-stick frying pan add the olive oil and warm over medium heat.Add the fritters and sauté for 2-3 minutes on each side until golden brown.
- Take care when flipping as the fritters are very delicate.Remove from the pan and serve with a side of smoked salmon, a tablespoon of sour cream and a squeeze of lemon.
Originally posted 2019-02-20 17:59:11.
