Cream Cheese Brownies

Name: Cream Cheese Brownies
Ingredients: 8 ounces cream cheese ((softened)); 1 large eggs; 1 teaspoon vanilla; 1/4 cup erythritol ((softened)); 2 large eggs; 1/4 cup erythritol ((softened)); 6 tablespoons butter ((softened)); 2 1/2 ounces baking chocolate ((softened)); 1 teaspoon vanilla; 1/4 cup coconut flour; 1/2 teaspoon salt; 1/2 teaspoon baking powder