A Gut-Friendly, Keto-Approved
Calories 220kcal
Ingredients
- 1 pizza crust (zucchini)
- 3 tablespoons tomato sauce (zucchini)
- 2 cups spinach
- 1/2 cup basil (zucchini)
- 1/4 cup sun-dried tomatoes
- 1/4 cup pecorino romano cheese
- 1/4 cup sheep’s milk cheese
- 1/4 cup crumbled goat cheese
- 1/4 cup buffalo mozzarella
- 2 teaspoons crushed red pepper
- 1 teaspoon black pepper
- 2 teaspoons oregano
- 4 eggs (optional*)
Instructions
- Preheat oven to 350 F.
- Cook the zucchini pizza crust.
- Remove crust from oven and add spinach, basil, sun-dried tomatoes, cheeses, spices and eggs.
- Cook pizza until eggs are cooked to desired doneness
Originally posted 2019-02-20 18:47:43.
