Preheat the oven to 200 C / 400 F.
In a medium bowl, whisk together the eggs and melted butter.
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In a separate bowl, mix together the coconut flour, baking powder, onion powder, parsley and salt.
Combine the wet and dry ingredients until mixed well.
Stir in the shredded cheese.
Drop the dough onto a cooking sheet lined with parchment paper.
Bake for 16 - 20 minutes or until slightly browned.