Go Back
Print Recipe
No ratings yet

Make your Own Sugar Free Vanilla Paste

5 minutes
Calories: 25kcal

Ingredients

  • 5 vanilla beans (large organic, 20cm length)
  • 120 milliliters vegetables (large organic, 20cm length)
  • 15 milliliters vanilla extract (large organic, 20cm length)

Instructions

  • Instructions slice vanilla beans lengthways and chop them up. place all ingredients in a food processor and blitz until smooth. pour onto a fine mesh strain over a sealable jar, pressing well until no more liquid runs out. keep refrigerated and stir before each use.

Nutrition

Calories: 25kcal