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4.50 from 186 votes

Bacon Brussel Sprouts

50 minutes
Calories: 370kcal

Ingredients

  • 1 pound brussels sprouts
  • 8 strips bacon
  • 2 tablespoons grapeseed oil

Instructions

  • Preheat oven to 375Cut the ends off of each Brussel Sprout and halve them.
  • [You can cut into quarters if they are too big.]Put Brussel Sprouts in in large bowl and toss with Grapeseed Oil, salt and pepper (to taste).Spread them evenly over a greased baking sheet.Bake for about 30 minutes total.
  • Make sure to keep an eye on them.Halfway through, rotate the brussel sprouts so they cook evenly on both sides.While brussel sprouts are baking, line up bacon strips on a separate baking sheet.Place in oven with Brussel Sprouts and bake for 15-20 minutes or your desired level of crispiness.
  • When bacon is cooked thoroughly, remove from oven and let cool for 2-3 minutes.Once cooled, chop Bacon strips into half-inch sized pieces and place in large bowlWhen Brussel Sprouts have shriveled and started to blacken, remove them from oven.
  • Add Brussel Sprouts to bowl with Bacon and toss.

Nutrition

Calories: 370kcal