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3.50 from 119 votes

Low-Carb Keto Pressure Cooker Corned Beef Brisket

1 hour 10 minutes
Calories: 540kcal

Ingredients

  • 3 pounds beef brisket (Corned)
  • 1 1/2 cups water (Corned)
  • bay leaves (Corned)

Instructions

  • Place the spice pack that comes with your corned beef brisket, bay leaf, onion and garlic with water in the bottom of your pressure cooker.
  • Place brisket on a rack above the liquid.
  • If you don't have rack that's ok, you'll just want to pick the spices off the brisket when done.
  • Cook under high or standard pressure for 1 hour and 30 minutes.
  • Can be quick depressurized or naturally depressurized.
  • Remove brisket from the cooker, slice against the grain.
  • Enjoy!

Nutrition

Calories: 540kcal