Add all ingredients to a high-speed blender and blend until smooth, scraping down the sides as needed.
If it seems too thick, add more almond milk.
This will vary based on the size of your avocados.
Taste and add more erythritol or low-carb sweetener to adjust the sweetness.
Top with raspberries and coconut flakes, if desired.
Recipe Notes
If it seems too thick, add more almond milk.
This will vary based on the size of your avocados.