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Low Carb Crispy Parmesan Chicken Strips

45 minutes
Calories: 280kcal

Ingredients

  • 1/2 cup mayonnaise
  • 1/2 cup spicy brown mustard
  • 1/2 cup heavy cream
  • 1 tablespoon garlic powder
  • 1 tablespoon salt
  • 1 tablespoon ground black pepper
  • 2 cups parmesan cheese (Kraft Shredded)
  • 1 teaspoon garlic powder
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 1 bag Tyson Chicken Breast Tenderloins (2.5#)

Instructions

  • Preheat oven to 350 Spray baking sheet with cooking spray
  • -Combine ingredients for cream mixture and whisk.
  • -In a separate dish, combine parmesan crust mixture -Dip chicken strips in cream mixture, and then in the parmesan, and lay on cookie sheet.
  • -Bake for about 20-30 minutes or until cheese is golden brown.
  • And Chicken is cooked through.

Nutrition

Calories: 280kcal