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4.50 from 70 votes

Keto Bison Meatballs

45 minutes
Calories: 490kcal

Ingredients

  • 1 pound ground bison (I used Simple Truth)
  • 8 slices bacon (I used Simple Truth)
  • 1 tablespoon extra-virgin olive oil
  • 1/2 cup red onion (I used Simple Truth)
  • 1 red bell pepper (I used Simple Truth)
  • 1/4 cup almond flour
  • 1/3 cup chopped cilantro
  • 1 tablespoon smoked paprika
  • 1 tablespoon thyme
  • 1 pinch sea salt (I used Simple Truth)

Instructions

  • Set oven to 400F.
  • Set a nonstick skillet on medium heat and add olive oil and red onion.
  • Saute the onions until they are carmelized.
  • Add the onions to a bowl and add in the rest of the ingredients.
  • Mix and mash them up with a fork.
  • Form small meatballs with your hands, about 8 ping pong ball-sized meatballs.
  • Wrap each meatball in 1 strip of bacon and place it flap-side down on a baking sheet/rack.
  • Bake in the oven for 15 minutes at 400F.
  • For the last 2-3 minutes of baking, set the temperature in the oven to broil so the outside gets a little crispy.

Nutrition

Calories: 490kcal