1teaspoondill weed(get my Whole30 mayo recipe here)
1teaspoonflat leaf parsley(get my Whole30 mayo recipe here)
1teaspoongarlic powder
1/2teaspoononion powder(get my Whole30 mayo recipe here)
1/2teaspoonsea salt
1/2teaspoonblack pepper
Instructions
Combine all ingredients together in a mason jar, cap, and shake to combine.
Alternately, you can combine all of the ingredients together in a mixing bowl, and whisk until well incorporated.Store in the refrigerator for up to 2 weeks.